Aug 10, 2020 Kevin J. Miyazaki. Once the oat mixture is all well coated with the pumpkin sauce, spread the granola out onto the cookie sheet in a thin layer and place into the pre-heated oven.
I also love that this recipe makes a big batch and that you can store it for weeks at a time, so you only have to make it, like, once a month and you’re set for a good long while.
Bake for 10 minutes. Hello, dream breakfast! When you notice either of these, remove the cookie sheet from the oven. After 10 minutes, open the oven door and stir the granola. Sometimes I add golden raisins or top it off with fresh fruit for sweetness. In large bowl, stir puffed rice cereal, oats, sunflower seeds and pumpkin seeds to combine. Nowadays, instead of having “something” pumpkin, it seems like everything is pumpkin! They're perfect for a party! Pumpkin Spice Frosted Mini Wheats — Breakfast just got bonkers. This ingredient shopping module is created and maintained by a third party, and imported onto this page. But since I’ve pretty much bought out the entire cereal aisle at the grocery store of their Oatmeal Squares (ummmm have you had those? Then you add pumpkin spice, cinnamon, ginger, sugar and salt, some maple syrup and coconut oil, bake it all in the oven until it’s golden brown and fragrant like a pumpkin spice candle in your kitchen and just like that, you’ve made homemade cereal. This ✨Creamy Stovetop Macaroni and Cheese✨ is, NEW: ✨Instant Pot Chocolate Cheesecake!✨ I wan, When Monday comes back around too soon, these ✨C, NEW on the blog: ✨Dutch Caramel Apple Pie!✨ Th, Rolling into our second week of distance learning, NEW on the blog: ✨Confetti Cookies!✨ Listen, 2, Thinking of all the families with kiddos going bac. Firmly press the mixture into the prepared pan and set aside. I’m a desperate housewife, I live in the country, and I’m obsessed with butter, Basset Hounds, and Ethel Merman.
I love the thought of making a homemade cereal! Stir until well combined. These pumpkin spice-flavored treats were made by The Mercantile for the annual Halloween celebration hosted at the store. Serve them at your own Halloween party! Lover of cookies and carbs. Besides tasting great and providing you with tons of fiber, making this cereal only requires about an hour total of your time and gives you about 10 cups total. Stir until well combined. Thanks, love! Tag @girlversusdough on Instagram and hashtag it #girlversusdough, posted by Stephanie on September 20, 2016, Your email address will not be published. Melt 1/2 stick butter in a large pot over medium heat. ★☆ This Pumpkin Spice Cereal actually prevented me from becoming the hangry monster I usually am, which is saying a lot!
As with all of my favorite recipes, this one is extremely versatile. I smile like a doofus at the changing leaves on trees. Store cereal in airtight container at room temperature up to 3 weeks. I LOVE this idea!
The main things I enjoy about this cereal, besides the fact that it tastes amazing, are definitely that it’s healthy, full of fiber, and cheap. 2 tbsp. Serve them at your own Halloween party! coconut oil (sub olive oil if you don’t have coconut), 1 1/2 c. raw nuts (I prefer a mix of walnuts, pepitas, pecans, and almonds)*, 6 c. puffed grain (rice, millet, corn, kamut, etc.)*.
I am so ready for fall to start. Required fields are marked *, Rate this recipe
Remove from the heat and stir in the remaining 12 cups cereal. Pour over the nut and oat mixture, and mix well. In a large mixing bowl, combine the oats, nuts, and chia seeds. Pumpkin Spice is a bonus!!
Grad student by day, food blogger by night.
), even Cheerios cereal is available in pumpkin spice flavor. It happens, like, once a year but I am very much on a cereal kick these days. And yes, this cereal is definitely heartier than most, which is a plus. After waking up yesterday morning and putting on a sweater in hopes of cool-weather cozies (I think grown ups call that “hygge” or something?) I'm Sarah, your typical 20-something grad student who happens to love cooking (and eating!) This sounds like such an amazing breakfast!