But what is in it? The unique blend of spices includes (but is not limited to): celery seed, paprika, mustard, salt, red pepper, and black pepper. My guess is that you have enough varieties to not need to buy spice blends at the grocery store. You'll find just the right home canning recipe right here. Get all the seafood inspiration you need with these top-rated recipes that feature the Mid-Atlantic's favorite seasoning.

Paprika and various other spices add depth and making this a well-rounded seasoning. Stir well to combine.Use immediately, or place in an airtight container and store until ready to use. Today, we’re so proud to have a special place on tables, in recipes, and in your hearts across the USA. And where did it come from?

Plus, you can adjust the flavors to better suit your taste preferences, make large batches of Old Bay for picnics or potlucks, or even jar it for edible gifts to pass on to friends.

Place all the ingredients in a small bowl. It’s perfect, of course, for seafood. The world famous OLD BAY Seasoning is sweet, spicy, and savory all at once, delivering a unique taste experience fresh from the Chesapeake Bay region of the East Coast. The spice mix has a complex savory flavor, with bay leaf, celery salt, mustard, and pepper at the forefront.

So the next time you run out of your favorite seasoning in the middle of cooking dinner, there’s no need to turn off the burners and run to the store.
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Store them in the dark, as sunlight—especially direct sunlight—can affect the flavor as well. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer.

"It is one of the best chowders I've had, and my kids love it too! According to McCormick, Old Bay is a blend of 18 herbs and spices, making it versatile for use on fish, chicken, vegetables, and soup.

This seasoning is a classic mix of several different spices that is often used to flavor seafood dishes.
But switching up your side dishes can bring a refreshing change to a classic comfort food dish. (Nutrition information is calculated using an ingredient database and should be considered an estimate.). It even makes a wonderful addition to salad dressings. Store in an airtight container in a cool, dry, dark place. Read on to learn how to make your own Old Bay Seasoning, plus get top-rated recipes to put the seasoning to use. Remember to never store spices near the stove because the heat causes them to lose potency more quickly. These mock crab cakes are made with zucchini, but flavored with Old Bay for a familiar seafood taste. Old Bay reportedly has a mix of 18 spices, but you won't be able to tell the difference between the real thing and this recipe.

The robust and zesty flavor that comes from this mystery spice blend is the perfect accompaniment to crabs (preferably Maryland Blue Crabs) as well as many Cajun dishes. This ingredient shopping module is created and maintained by a third party, and imported onto this page.