What do you use to cut your brownies so perfectly?
I do have a few shelves in my freezer just for my bakes though haha! I made some cupcakes that didn’t ombré exactly how I planned. Inclusief cornflake brownies. Absolutely love these brownies! Hi jane would an 8 x 8 tin be ok??

I'm also partial to homewares, lifestyle posts and more! Would they need to be frozen or can I just put them in? As the tin is 9″, I use a 10″ knife so it’s a clean cut downwards!

Do not overbeat the batter at this stage or your brownies will be cakey. Yes, but I would recommend freezing rolos too!

Als er klontjes ontstaan, kun je de pan weer op een laag vuur zetten. I think every baker needs to have a set of classic recipes in their arsenal. Klik hier voor meer informatie. Just wondering if I should start using that instead of caster sugar for your older brownie recipes. Close. Line a 9"x9" square baking tray. You can find me on: Thanks . Hey!

If you eat it straight away then no but it's nice and crispy by the next day. 1 tsp diced vanilla bean. .site-header { background: url(https://www.thebatterthickens.com/wp-content/uploads/2016/05/cropped-logo-iconFINALLY_5-30.jpg) no-repeat !important; } Can I use stork instead of unsalted butter with brownies? Hey!

But I didn’t. Brownies are one of my favourite things to bake or enjoy when I’m out and about.

I must put these ingredients on my list for the next grocery run. ( Log Out / 

Would it work in these brownies? I’ve already cooled and decorated Thanks, Hey!

You can try a skewer, but as there’s chocolate chips and mars bar and all sorts, it probably won’t ever be fully clean!

Thank you! and fold just enough so that no pockets of flour remains. For a 9×12″ you want to use 1.3x the recipe, so about a third more – for an 8×8″ you’ll want to use 4/5 of a recipe! What chocolate would you suggest that I could just add to make different flavours with this mix? When you mention dark choc – should this be cooking / non-cooking and should it be maximum darkness for maximum fudginess? I baked for 30 mins. xx. They were all ah-mazing, but we were all especially wow-ed by the cornflake crunch marshmallow chocolate chip one (who wouldn’t be?).

Is the cornflake topping still crunchy? If so, which should I use for this recipe? I love it. No I wouldn’t bother freezing the oreos!
If so would you also freeze these? Seriously.

Always handy in my books. Hi Jane, Our Postal Brownies can be delivered anywhere in the UK.

Chances are you are cutting them too small – as you can see from the images, mine are definitely still there! Thanks!