Marinated pieces of filet mignon in a wild mushroom madeira sauce with "smashed potatoes". Menu for J Alexander's Restaurant provided by Allmenus.com. Limited Menu Soups & Starters. Aged mid-Western beef served au jus with "smashed potatoes". They have a bar in the middle of the restaurant which made our wait rather painless. Lunch at J Alexander’s was nothing short of superb. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. that can add up. We love to visit J Alexander’s..... Great drinks good food excellent service we go frequent fliers!! The food is very tasty. Serves Seafood, Steak. Great customer service in every department. After your meal at J. Alexander's, don't forget that Boca Raton has a ton of amazing restaurants to try. My chicken was perfectly done and the special Filet Kebabs were perfect. We all ordered from the special meme. Please tell us by clicking here if you know that any of the information shown is incorrect. The wraped lettuce and the mongolian combo are outstanding. Please contact the business for updated hours/services due to the COVID-19 advisory. This restaurant has not failed me yet. Chicken Pasta Soup $7.00 Mexico City Spinach con Queso $14.00 Served with warm tortilla chips Fire-Grilled Artichokes $15.00 Seasoned with herb butter. Looking forward to returning soon.

The specials are always worth a try. Directions to Pioneer Medical Group Bellflower CA, Directions to Dr. Camilo Martinez, MD, PHD Orange CA, Directions to Dr. Brandon D Sanchez, PA-C Cortez CO. Some portions are small. My potatoes by that time was cold. With rémoulade, Seasoned, breaded and deep fried with marinara sauce, Hand-cut Hawaiian tuna with seasoned seafood, wrapped in thinly sliced avocado with tortilla chips, Bacon, cheese, tomatoes, cucumbers and croutons, Feta cheese, olives, tomatoes with white wine vinaigrette, Chopped crispy chicken tenders, pecans, avocado, tomatoes, bacon, cheese, croutons and ranch dressing, Chicken, mixed greens, peanuts in a cilantro vinaigrette with Thai peanut sauce, Jumbo gulf shrimp, avocado, tomato, iceberg boat, pine nuts and Kiawah Island dressing, Seared rare with field greens, wasabi in a cilantro vinaigrette, We grind fresh chuck daily for our hand-pattied burgers, Sliced Prime Rib, baguette and horseradish, Grilled chicken breast topped with Monterey Jack, All steaks are finished with Maître d' butter, except for marinated steaks, A French Brasserie style steak with garlic, served with french fries, Marinated pieces of filet mignon in a wild mushroom Madeira sauce with smashed potatoes, Aged and roasted on the bone, served au jus with smashed potatoes, Alex's or Caesar salad to accompany your entrée $7, split-plate charge $3, We offer a wide selection of fresh panéed or hardwood-grilled fresh seafood every day, Topped with wasabi mayonnaise.